Body

Scientists at the University of Bonn, together with colleagues from Romania, have discovered a gene variant that significantly increases the risk of developing gallstones.

A University of Alabama astronomer has co-developed a new way to characterize galaxy features that is giving scientists additional insight into how galaxies formed and changed over time, according to a paper published in the June 2007 issue of The Astronomical Journal.

A new study of sweetened beverages shows that cane sugar and high fructose corn syrup have similar effects on hunger, fullness, and food consumption at lunch.

A new study finds that the more “western” the diet -- marked by red meat, starches and sweets -- the greater the risk for breast cancer among postmenopausal Chinese women. According to researchers who conducted the analysis at Fox Chase Cancer Center in Philadelphia, Harvard University, Shanghai Cancer Institute, and Vanderbilt University, the findings mark the first time a specific association between a western diet and breast cancer has been identified in Asian women.

An age old preference for eating uncooked fish dishes like “koi-pla” puts people in SE Asia at risk of ingesting trematodes that can cause a type of liver cancer called cholangiocarcinoma (cancer of the bile ducts), say researchers.

A pooled analysis of data from previous studies suggests that cigarette smoking appears to be associated with a reduced risk for developing Parkinson’s disease, with long-term and current smokers at the lowest risk, according to a report in the July issue of Archives of Neurology.

Several studies have suggested that patients with Parkinson’s disease are less likely to be smokers, according to background information in the article.

Teenagers who forego a healthy and balanced diet may have a harder time catching their breath. A new study, published in the July issue of CHEST shows that a low dietary intake of certain nutrients increases the likelihood of respiratory symptoms such as asthma, especially in teens who smoke. Furthermore, a lack of these nutrients may also lead to lower lung function.

Post-menopausal women with lower levels of testosterone are more likely to suffer from heart disease. Research, published in the June edition of the European Journal of Endocrinology, shows that higher testosterone levels in post-menopausal women may have a protective effect against cardiovascular disease.

Johns Hopkins researchers have added to the growing mound of evidence that many of the genetic bits and pieces that drive evolutionary changes do not confer any advantages or disadvantages to humans or other animals.

“For a long time, the basic belief of evolution was that all random genetic changes that manage to stick around have some selective advantage,” says Nicholas Katsanis, Ph.D., Associate Professor at Hopkins’ Institute of Genetic Medicine. “But our work adds to the case that frequently, we are what we are largely due to random changes that are completely neutral.”

A few years ago, the low-carb diet craze was in full force and it looked like sugar might never return to society's good graces.

Sugar substitutes are a billion-dollar business. According to a national survey conducted by the Calorie Control Council, a sugar-substitute industry group based in Atlanta, 80 percent of adults use low-calorie and sugar-free foods and beverages.

First the obesity problem in humans alarmed physicians and then veterinarians worried about fat cags ( and dogs) but now a team of researchers in the Virginia-Maryland Regional College of Veterinary Medicine and Virginia Tech has determined that horses are also facing serious health risks because of obesity.

Unlike moths and butterflies that are often brilliantly colored to warn potential predators that they carry toxins, flowers and the fruits they produce have brilliant colors to attract the attention of pollinators and frugivores who will disperse their pollen and seed, thus guaranteeing the next generation.

Most plants and animals show changes in activity over a 24-hour cycle. Now, for the first time, researchers have shown how a plant combines signals from its internal clock with those from the environment to show a daily rhythm of growth.

Using time-lapse photography, postdoctoral researcher Kazunari Nozue, with colleagues from UC Davis and the University of Lausanne, Switzerland, found that the shoots of Arabidopsis seedlings show a spurt of growth once a day.

While most RNAs work to create, package, and transfer proteins as determined by the cell’s immediate needs, miniature pieces of RNA, called microRNAs (miRNAs) regulate gene expression. Recently, researchers from the University of Pennsylvania School of Medicine determined how miRNAs team up with a regulatory protein to halt protein production.

Scientists estimate miRNAs have the ability to regulate the expression of approximately one third of human genes, and previous studies have linked abnormal activity of miRNAs to cancer and other diseases.

A study of more than 2,200 women at the Kimmel Cancer Center at Jefferson in Philadelphia shows that African American women have more advanced breast cancer at the time of diagnosis than Caucasian women.

In addition, African American women tend to have breast cancer tumor types that are more aggressive and have poorer prognoses.