BOZEMAN -- Thread-like fungi that grow in soils at high elevations may play an important role in restoring whitebark and limber pine forests in Canada. Montana State University professor Cathy Cripps is looking for ways to use fungi to help pine seedlings get a strong start.
A small NASA aircraft completed its first successful science flight Thursday in partnership with the University of Colorado at Boulder as part of an expedition to study the receding Arctic sea ice and improve understanding of its life cycle and the long-term stability of the Arctic ice cover. The mission continues through July 24.
A daily dose of sodium bicarbonate—baking soda, already used for baking, cleaning, acid indigestion, sunburn, and more—slows the decline of kidney function in some patients with advanced chronic kidney disease (CKD), reports an upcoming study in the Journal of the American Society of Nephrology (JASN). "This cheap and simple strategy also improves patients' nutritional status, and has the potential of translating into significant economic, quality of life, and clinical outcome benefits," comments Magdi Yaqoob, MD (Royal London Hospital).
The Naval Research Laboratory's (NRL's) satellite suite, the Atmospheric Neutral Density Experiment 2 (ANDE-2), launched aboard NASA's Space Shuttle Endeavour on July 15, 2009. The ANDE-2 satellite suite consists of two nearly perfectly spherical micro-satellites with instrumentation to perform two interrelated mission objectives. The first objective is to monitor the total atmospheric density along the orbit for improved orbit determination of resident space objects. The second is to provide a test object for both radar and optical U.S. Space Surveillance Network sensors.
TECNALIA Corporación Tecnológica and the Valencia Institute for Biomechanics (IBV) have designed made-to-measure solutions to improve adaptation to replacements for amputated legs – the prime objective of the new health biomaterials project, FABIO, financed by the Ministry of Industry, Trade and Tourism.
A team of researchers has mapped patterns of illicit drug use across the US state of Oregon using a method of sampling municipal wastewater before it is treated.
Their findings provide a one-day snapshot of drug excretion that can be used to better understand patterns of drug use in multiple municipalities over time. Municipal water treatment facilities across Oregon volunteered for the study to help further the development of this methodology as a proactive tool for health officials.
Hoboken, NJ – July 17, 2009 – When hospitalists use discharge communication software, patients and the outpatient doctors who carry out the care have better perceptions of the quality of the discharge process, according to new research published in the August issue of the Journal of Hospital Medicine.
The researchers go on to say that hospitalists are satisfied that the software works, although they find the systems more difficult to use than the paper based methods they are more familiar with.
A daily dose of sodium bicarbonate — baking soda, already used for baking, cleaning, acid indigestion, sunburn, and more, also slows the decline of kidney function in some patients with advanced chronic kidney disease (CKD), reports an upcoming study in the Journal of the American Society of Nephrology (JASN). "This cheap and simple strategy also improves patients' nutritional status, and has the potential of translating into significant economic, quality of life, and clinical outcome benefits," comments Magdi Yaqoob, MD (Royal London Hospital).
LA JOLLA, CA—Of all the qualities that distinguish humans from other species, how we learn is one of the most significant. In the July 17, 2009 issue of the journal Science, researchers who are at the forefront of neuroscience, psychology, education, and machine learning have synthesized a new science of learning that is already reshaping how we think about learning and creating opportunities to re-imagine the classroom for the 21st century.
"Done right," biofuels can be produced in large quantities and have multiple benefits, but only if they come from feedstocks produced with low life-cycle greenhouse gas emissions, as well as minimal competition with food production. This consensus emerges in a new journal article by researchers from the University of Minnesota, Princeton, MIT and the University of California, Berkeley.