AMES, Iowa – Soil quality, water quality, and possibly even farm profits will all benefit by using a perennial cover crop on corn fields that allows for similar yields to traditional farming methods, according to Iowa State University research.
Using standard agronomic practices and managing a perennial cover crop between rows of corn can keep soil, nutrients and carbon in the fields, a three-year study says. Plus, farmers will still be able to yield 200 bushels per acre, the study showed.