AMES, Iowa - Dramatic price fluctuations, increasing demand, the food vs. fuel debate, and other events of the past year may have food producers wondering which way is up.
Despite these recent uncertainties, 'up' is precisely the direction an Iowa State researcher believes agriculture is headed for at least the next 10 years.
Wally Huffman, professor in agricultural economics and Charles F. Curtiss Distinguished Professor in Agriculture and Life Sciences, predicts supply will go up, demand will go up, and real prices of grain and oilseeds also will go up.