Biology Major Adam Reese may have found the key to keep fat cells from forming.
The University of Delaware junior believes he has identified the trigger that turns a stem cell into a fat cell. Located on the surface of cells, the trigger, a protein called endoglin, regulates what type of cell an existing stem cell will become.
Working in the biological science department's laboratory of cellular signaling and dynamics with Assistant Professor Anja Nohe, Reese investigates ways to combat osteoporosis; his findings may also have implications for obesity.