ANN ARBOR, Mich.—Generation X adults prepare an average of 10 meals a week, and eat out or buy fast food an average of three times a week, according to a University of Michigan report that details the role food plays in the lives of Americans born between 1961 and 1981.
GenX men are surprisingly involved in shopping for food and cooking, the report shows. They go grocery shopping more than once a week, on average, and cook an average of about eight meals a week—much more often than their fathers did.