Body

CHICAGO—Almonds may still be considered one of the highest energy food sources but it's not about how much you bite off, instead it's about how much you chew, according to a July 14 panel discussion at the 2013 Institute of Food Technologists (IFT) Annual Meeting & Food Expo® held at McCormick Place.

"Particle size has bioaccessibility of the energy of the food that is being consumed," said Dr. Richard Mattes (CQ), professor of foods and nutrition at Purdue University, West Lafayette, Ind. "The more you chew, the less is lost and more is retained in the body."

(Edmonton) Moms-to-be who gain too much weight early into their pregnancy are nearly three times as likely to give birth to bigger and fatter babies, warns a University of Alberta researcher.

A study of 172 expectant mothers found that women who gained excessive weight during the first half of pregnancy gave birth to heavier and longer babies with more body fat than babies of women who either did not gain as much weight or put it on later in their pregnancy.

Roughly 65.5 million years ago, a massive asteroid smashed into present-day Chicxulub, Mexico. The impact set fire to Earth's surface. Dust and ash darkened the sky, sending the planet into an "impact winter" that lasted months to years and caused the extinction of nonavian dinosaurs and half of ocean-dwelling species. However, life in inland freshwater ecosystems largely escaped this fate. To try to understand why freshwater organisms held on while ocean life failed, Robertson et al.

A drug already approved to treat multiple sclerosis may also hold promise for treating cardiac hypertrophy, or thickening of the cardiac muscle--a disorder that often leads to heart failure, researchers at the University of Illinois at Chicago College of Medicine report.

The findings are published in the July 16 issue of Circulation: Heart Failure.

Cardiac hypertrophy is a slow thickening of the heart muscle that shrinks the interior volume of the heart, forcing the organ to work harder to pump a diminishing volume of blood.

CHICAGO – Adding just a small amount of everyday herbs and spices to vegetables and reduced-calorie meals may make those foods more appetizing to consumers, which could ultimately help Americans cut down on dietary fat and choose more foods in line with the Dietary Guidelines for Americans, according to research presented at the 2013 Institute of Food Technologists (IFT) Annual Meeting & Food Expo®

Magnets could be a tool for directing stem cells' healing powers to treat conditions such as heart disease or vascular disease.

By feeding stem cells tiny particles made of iron oxide, scientists at Emory and Georgia Tech can use magnets to attract the cells to a particular location in the body after intravenous injection.

The results are published online in the journal Small and will appear in an upcoming issue.

Environmental conditions have a much stronger influence on the mix of microbes living in various parts of your body than does competition between species. Instead of excluding each other, microbes that fiercely compete for similar resources are more likely to cohabit the same individual.

This phenomenon was discovered in a recent study of the human microbiome – the vast collection of our resident bacteria, fungi, and other tiny organisms.

Researchers from UCLA's Jonsson Comprehensive Cancer Center have discovered that specific types of bacteria that live in the gut are major contributors to lymphoma, a cancer of the white blood cells.

Published online ahead of press today in the journal Cancer Research, the study was led by Robert Schiestl, member of the Jonsson Cancer Center and professor of pathology and laboratory medicine, environmental health sciences, and radiation oncology.

Adding foods rich in specific amino and fatty acids to the diets of youth with Type 1 diabetes kept them producing some of their own insulin for up to two years after diagnosis, said researchers at the Gillings School of Global Public Health at the University of North Carolina at Chapel Hill.

A new report by the Wildlife Conservation Society (WCS) and the Disease Ecology Laboratory of Instituto de Ciencias Veterinarias del Litoral, Argentina (ICIVET LITORAL, UNL-CONICET) shows that increases in precipitation and changes in vegetative structure in Argentine forests – factors driven by climate change and deforestation in the region – are leading to increased parasitism of young nesting birds by fly larvae (botflies) of the species Philornis torquans.

A new study found that STD clinics could provide important access to cervical cancer screenings for women who traditionally have trouble receiving these screenings because of lack of insurance or other obstacles.

Cervical cancer can be painful and deadly but can be effectively treated if caught soon enough. Yet in the U.S., reaching women who are underscreened for this cancer remains a public health challenge because insurance is the primary indicator for screening.

BOSTON - People who found out they carried an uncommon genetic risk for Alzheimer's disease did not experience more anxiety, depression or distress than non-carriers, and were more active in efforts to reduce their risk of Alzheimer's disease - by exercising, eating a healthy diet and taking recommended vitamins and medications - report researchers from the Perelman School of Medicine at the University of Pennsylvania today at the 2013 Alzheimer's Association International Conference (AAIC).

The American health care system may be missing a golden opportunity to curtail sexually transmitted infections in communities, according to a new study of offenders following release from the justice system.

Researchers at Indiana University School of Medicine and Regenstrief Institute presented findings at the STI & AIDS World Congress in Vienna, Austria, July 14 to 17, showing that individuals released from the justice system have a high risk of contracting an sexually transmitted infection within the first year.

HOUSTON -- (July 16, 2013) -- Using carpets of aligned carbon nanotubes, researchers from Rice University and Sandia National Laboratories have created a solid-state electronic device that is hardwired to detect polarized light across a broad swath of the visible and infrared spectrum.

The research is available online from the American Chemical Society's journal ACS Nano.

MAYWOOD, Il. – Several companies sell genetic testing directly to consumers, but little research has been done on how consumers experience such tests. The tests have raised questions about the validity and accuracy of the information provided to consumers – especially without the involvement of a qualified health care professional.

Now, a study lead by a Loyola University Chicago Stritch School of Medicine researcher is providing insight into how a diverse sample of primary care patients experience genetic testing.