Van Bael and colleagues used laboratory colonies of one leaf cutter ant species, Atta colombica, to test the ants' response to leaves from a tropical vine, Merremia umbellata, in which they had experimentally manipulated the densities of one fungal endophyte species, Glomerella cingulata, in order to present the ants with leaves containing either high or low levels of fungus. They also pitted 32 additional endophytic fungal strains against cultures of the garden cultivar in Petri plates to find out if they would restrict each others' growth.

Ants cut leaves that contained both high or low levels of fungi, but they took longer to cut leaves from the high endophyte treatment. Moreover, the leaf preparation process by the ants significantly lowered the amount of fungi in leaf pieces before they were placed into the fungal garden. The Petri plate experiment also showed that the garden fungus reduced the growth rate for 28 of the 32 endophytic fungal strains that were tested, with a stronger effect for more rapidly growing endophyte strains. This suggests that, apart from the hygiene practiced by the ants, the garden itself can compete with incoming microbes.

Leaf-cutting ants harvest leaf pieces to fertilize their fungal crop in underground nests. Smithsonian scientists find that both the ants and the garden fungus reject other fungi growing inside the leaf pieces.

(Photo Credit: STRI archives)

"Fungi in the leaves were not welcome in the leaf cutter ants' garden," concluded Van Bael.

This is a leaf cutter ant.

(Photo Credit: STRI archives)